Culinary Chef Specialist - Fine Dining Establishment

Company: Private Listing
Location: New York
Posted on: November 2, 2024

Job Description:

• Company Overview:We are a dynamic team of culinary professionals driven by a passion for delivering exceptional dining experiences. As a Private Listing, we are committed to fostering a culture of excellence, consistency, and guest satisfaction.• Salary:$25.00 per hour, plus potential bonuses and paid time off.• Job Description:As a Line Cook in our brigade-style kitchen, you will play a pivotal role in helping us define the language, systems, and culture of our new restaurant. You will be responsible for executing dishes and prep, maintaining safe and sanitary workstations, and working collaboratively with our team to achieve high standards.• Required Skills and Qualifications:We are seeking individuals with a minimum of 1 year of line position experience in a fine dining establishment. You should possess strong knife skills, plating techniques, and a sense of urgency, as well as the ability to learn and follow recipes. A set of personal tools, including chef knives, petty knife, slicer, and other essential equipment, is also required. Additionally, you should be able to work in a team environment, take feedback well, and maintain a safe, sanitary, and organized workspace.• Benefits:As a valued member of our team, you will enjoy competitive pay, strong opportunities for growth, paid time off, family meal while working, monthly meetings with your direct supervisor, and access to learning and development opportunities.• Compensation Details:Hourly compensation: $25.00, with potential bonuses and paid time off. Benefits and perks include paid time off, potential bonuses, and a family meal while working. We offer a competitive pay rate, and our team is committed to your growth and development.

Keywords: Private Listing, East Brunswick , Culinary Chef Specialist - Fine Dining Establishment, Hospitality & Tourism , New York, New Jersey