Pastry Artisan

Company: --picerie Boulud - Commissary
Location: New York
Posted on: November 2, 2024

Job Description:

Job Title: Pastry ArtisanWe are seeking a skilled Pastry Artisan to join our team at --picerie Boulud - Commissary, the restaurant group for Chef Daniel Boulud. As a Pastry Artisan, you will be responsible for the production of French Pastries, including Eclairs, Meringues, whipped ganaches, pastry cream, Ice Cream, cakes, cookies, canneles, and professional knowledge of cooking ingredients and procedures.Key Responsibilities:

• Maintain cleanliness and sanitation of work area and equipment throughout the shift in accordance with Health Department and Dinex standards
• Maintain a high level of food quality and standards established by the Executive Chef
• Keep waste to a minimum and discard spoiled food products from the station in accordance with company procedures
• Produce all pastries for Epicerie Boulud retail storesAbout Us:--picerie Boulud - Commissary is an equal opportunity employer and values dedication, hard work, and a commitment to genuine hospitality. If you are interested in joining our team, please submit your updated resume for consideration.

Keywords: --picerie Boulud - Commissary, East Brunswick , Pastry Artisan, Hospitality & Tourism , New York, New Jersey