Lead Line Chef
Company: Raf's
Location: New York
Posted on: November 2, 2024
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Job Description:
Raf's, a renowned Italian/French bakery, cafe and restaurant,
seeks an experienced cook to join our team. The ideal candidate
will have a strong ability to multitask, be attentive to detail,
and possess a passion for learning and growth. Pasta cooking and
wood oven experience are highly valued.As a member of our team, you
will have the opportunity to develop your skills and progress into
a junior leadership role. We are committed to creating a supportive
environment where our staff can thrive.If you are a motivated and
respectful cook who is eager to learn and grow, we encourage you to
apply for this exciting opportunity.
Keywords: Raf's, East Brunswick , Lead Line Chef, Hospitality & Tourism , New York, New Jersey
Click
here to apply!
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