Culinary Professional

Company: Le Pain Quotidien - South End Avenue
Location: New York
Posted on: November 1, 2024

Job Description:

Job SummaryWe are seeking a skilled Cook to join our team at Le Pain Quotidien - South End Avenue. As a key member of our kitchen staff, you will be responsible for preparing and executing menu items to the highest standards.Responsibilities

• Prepare and cook menu items, including seasonal and specials, to LPQ standards
• Maintain a clean and organized kitchen environment, adhering to cleaning checklists and assisting with cleaning duties
• Assist the Kitchen Manager in maintaining proper food par levels and using prep sheets to prepare correct quantities
• Conduct line checks to ensure quality control
• Use proper tools, equipment, and ingredients for each menu item
• Follow opening, mid, and closing procedures as directed by checklists and the Kitchen Manager
• Follow and complete Le Pain Quotidien cleaning and food safety checklists to ensure proper food handlingQualifications
  • 1 or 3 months of related restaurant experience or training
  • Previous knife-handling experience a plus
  • Flexibility in schedule is highly preferred but not required
  • Ability to be cross-trained in all areas of the kitchen preferred
  • Ability to speak, read, and understand the primary language(s) of the work locationConvive Brands is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Keywords: Le Pain Quotidien - South End Avenue, East Brunswick , Culinary Professional, Hospitality & Tourism , New York, New Jersey